Vegetable fritters with poached eggs
- November 2009
- Serves 4
- Takes 20 minutes to make, 25 minutes to cook
This crispy vegetable fritters recipe with soft poached eggs is a marriage made in heaven and makes an inexpensive vegetarian dinner.
- Vegetarian recipes
- 30.4g (11g saturated)
- 26.5g (8.7g sugar)
You can substitute soft goat’s cheese for the feta in the veggie fritters.
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