Shiitake
No sniggering at the back. Shiitake is an Asian mushroom with a white stem and flat brown cap, which keeps its shape well when cooked. It’s often sold in dried form and has a slightly smoky and intense flavour.
![Shiitake](https://www.deliciousmagazine.co.uk/wp-content/uploads/2018/08/289878-1-eng-GB_174.jpg)
Recipe with shiitake mushrooms:
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe![](https://www.deliciousmagazine.co.uk/wp-content/uploads/2024/07/Footer-July24-transparent-208x230.png)
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter