What to do with leftover goose fat

Goose fat is rich in flavour and often used when making crispy roast potatoes. Find out how you can use up leftover goose fat in your cooking here.

What to do with leftover goose fat

The following easy recipes all use goose fat

How to use up leftover goose fat

Goose fat potatoes
Try our ultimate goose fat and sage potatoes
  • Crispy Sunday roast potatoes
    Use goose fat instead of rapeseed oil to serve alongside your Sunday roast. Toss the potatoes in polenta and grated parmesan for the final 5-10 minutes of roasting, for added crunch and flavour.

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