What to do with leftover pomegranate molasses

Pomegranate molasses is a traditional ingredient used in Middle Eastern cooking and adds depth and richness to many dishes. Discover how you can use leftover pomegranate molasses here.

What to do with leftover pomegranate molasses

Recipes using pomegranate molasses

How to use up leftover pomegranate molasses

  • Lamb marinade
    Combine pomegranate molasses, crushed garlic, dried sumac and olive oil in a bowl, then season well. Add lamb chops and rub in well. Marinate for 30 minutes, then grill.
  • Pomegranate houmous
    Whizz a tin of drained chickpeas with tahini, pomegranate molasses, crushed garlic, lemon juice and seasoning in a food processor. Pour in a few tbsp of olive oil in a thin stream until smooth and creamy. Top with fresh pomegranate seeds.
  • Sparkling cocktail
    Pour 1 tsp pomegranate molasses into a champagne flute and top with prosecco or cava. Or use sparkling water to make it a mocktail.

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