A great source of fibre, protein and omega-3, ground flaxseed can give your meals a nutritional boost. Here’s a selection of recipes to use up leftovers.
What to do with leftover ground flaxseed
Learn |
May 2019
A great source of fibre, protein and omega-3, ground flaxseed can give your meals a nutritional boost. Here’s a selection of recipes to use up leftovers.
Recipes you can add ground flaxseed to
How to use up ground flaxseed
- Breakfast smoothie. Blend 1 ripe banana with 1 ripe pear, a glass of coconut milk drink, a handful of spinach, 1tbsp flaxseeds and some ice for a healthy breakfast on the go.
- Fibre-rich porridge. Add a spoonful of flaxseeds to porridge for the last few minutes of cooking for a filling start to the day.
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