Impressive recipes for a special occasion
Showing 65-80 of 112 recipes
Savoury tarts
Tomato, thyme and ricotta tart
The secret with this beauty is to bake the case the night before so it’s only 10 minutes’ work to...
Roast chicken recipes
Roast chicken with basil, mint and pistachio pesto
Making your own pesto is one of the easiest – and useful – things that you can make in the kitchen. Try...
Dinner ideas for two
Whole roast plaice with anchovy and sage butter, new potatoes and sea vegetables
The combination of anchovy and sage is known in Italy as ‘il tartufo di pescatore’ or ‘the fisherman’s truffle’. Add...
Afternoon tea recipes
Miso caramel banoffee éclairs
Ravinder Bhogal’s banoffee éclairs combine choux pastry, salted caramel and a fudgy chocolate topping into one decadent afternoon tea treat....
Beetroot recipes
Shallot and dill marinated beetroot carpaccio with crispy halloumi
Sharp marinated beetroot, salty halloumi shards and sweet pomegranate molasses combine in this elegant vegetarian carpaccio dish. Or opt for...
Chestnut recipes
Chocolate and chestnut éclairs
These choux pastry chocolate éclairs, filled with chestnut purée and drizzled with chocolate icing. are a true afternoon tea classic....
Steak recipes
Easy steak, chips and salad with cheat’s béarnaise dressing
Steak, chips and salad with the easiest béarnaise sauce you will ever make. Plus, it only takes 25 minutes to...
Easter recipes
Raymond Blanc’s gâteau à la crème
Raymond Blanc’s classic French cake recipe is part of the Easter tradition at his restaurant Belmond Le Manoir Aux Quat’Saisons....
Steak recipes
Boneless rib-eye steak with béarnaise sauce
Chef Simon Cottard’s recipe for rib-eye steak with béarnaise sauce has been on his restaurant menu for 30 years. He...
Summer salads and sides
Dip and salad sharing platter
This quick and easy sharing platter combines Middle Eastern flavours of harissa and sumac in one fun, impressive and healthy...
Risotto recipes
Goat’s cheese and sun-dried tomato risotto
We’ve stirred creamy goat’s curd through this risotto for an even creamier texture, before topping with extra slices of goat’s...
Cauliflower recipes
Cauliflower wellington
This vegetarian recipe has been developed with a traditional, luxurious beef wellington in mind. The cauliflower is covered in a...
November seasonal recipes
Rib steak with pesto hollandaise and skinny oven chips
Make the weekend worth the wait with our maximum-pleasure, minimum-fuss, bistro-style take on steak and chips. It’s perfect for a...
Cheesecake recipes
Lingonberry and orange cheesecake with a gingersnap crust
With its heart-shaped topping, this orange-scented cheesecake by Steffi Knowles-Dellner is a real treat for a special occasion, afternoon tea,...
Impressive recipes for a special occasion
Beef wellington
Make the perfect beef wellington with this timeless recipe from chef Nick Deverell-Smith. Juicy beef fillet is coated with mushroom...
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