Indian side dishes
Showing 33-48 of 68 recipes
Indian side dishes
Sour and spicy potatoes (alu chaat) with chutneys
Chetna Makan’s alu chaat recipe is the perfect side dish for an Indian feast. Sour and spicy potatoes are topped...
Indian side dishes
Chickpea gnocchi with padrón peppers and spinach coconut sauce
Vivek Singh’s fluffy chickpea gnocchi are delicious served with a spinach coconut sauce and padron peppers. This dish is great...
Fried rice recipes
Lemon basmati rice
Vivek Singh’s delicious lemon basmati rice is an easy, flavour-packed side dish – perfect for an Indian feast! Pair it...
Indian side dishes
Grilled aubergine with peanut and spice crust
Vivek Singh’s grilled aubergine is topped with a peanut spice crust for an easy but impressive vegan main or a...
Vegetarian Christmas canapé recipes
Gunpowder potato puffs
These easy, Indian-style puff gunpowder potato puffs are almost too good to share… but they do make fab party canapés....
Indian side dishes
Chilli naan
Best naan you’re ever likely to have? Most probably. Chetna Makan’s chilli naan is impeccable – and super easy to...
Courgette recipes
Courgette kofta curry
Try this Indian kofta curry, a recipe from Chetna Makan’s new cookbook. Chetna says: “Rest assured, these koftas are much...
Vegetarian curry recipes
Chetna Makan’s rajma paneer curry with fenugreek
The beans add a lovely depth to this creamy paneer curry. Chetna says: “You could use dried red kidney beans,...
Indian side dishes
Onion bhajis with yogurt and goat’s cheese dip
”Whenever I make a curry, I make a batch of these onion bhajis. They’re deliciously crunchy and fragrantly spiced. I...
Vegan dinner recipes
Pumpkin and coconut pilau
Layers of fluffy, saffron-spiked rice, roasted pumpkin, coconut, cranberries and fresh herbs give this stunning dish plenty to talk about....
Potato recipes
Dishoom’s gunpowder potatoes
Indian restaurant Dishoom’s gunpowder potatoes make a simple side with outstanding results. Serve as part of an Indian-inspired feast.
Vegan dinner recipes
Dishoom’s Bhel
Dishoom‘s take on bhel – a light, almost-salad street food dish of puffed rice, sev, chopped onions, tomatoes, chilli and...
Indian side dishes
Dishoom’s Kebab Masala
Indian restaurant Dishoom’s magic spice mix will keep for a while but is best freshly ground – use it to finish kebabs,...
Indian side dishes
Cumin paneer salad
Chetna Makan’s vegetarian recipe for her marinated cumin paneer salad can be thrown together in less than half an hour....
Vegetarian curry recipes
Chana dal with okra and coconut
”Although this is an unusual combination of flavours, chana dal, okra and fresh coconut work amazingly well together. Chana dal...
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