Snacks and nibbles

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Ripped oven chips with smoked chilli and roasted garlic dip

Chips recipes

Ripped oven chips with smoked chilli and roasted garlic dip

Get ready for the best oven chips you've ever tasted with Gelf Alderson's recipe. Tearing the potatoes creates lots of golden, crispy edges.

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Chilli, honey and soy roast nuts and seeds

Nut recipes

Chilli, honey and soy roast nuts and seeds

These easy salty, sweet and spicy roast nuts and seeds from River Cottage's Gelf Alderson are everything you could want in a snack.

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Pickled walnut and cheese rolls

Budget Christmas party food recipes

Pickled walnut and cheese rolls

These moreish walnut and cheese rolls are a perfect no-fuss nibble for Christmas parties. Make them ahead, then pop in the oven on the night. 

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Turkey kofte with cranberry-tahini dip

Boxing Day recipes

Turkey kofte with cranberry-tahini dip

These turkey kofte are easy to make and can be cooked from frozen, before serving with a cranberry-tahini dip at your Christmas bash.

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Orangettes (chocolate candied orange peels)

Chocolate orange recipes

Orangettes (chocolate candied orange peels)

Orangettes are crystallised strips of orange peel and dark chocolate. The French chocolates make the perfect after-dinner treat with coffee.

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Tom Kerridge’s stuffed padrón peppers

Tapas recipes

Tom Kerridge’s stuffed padrón peppers

Tom Kerridge's stuffed padrón peppers have a crisp, golden coating and full-flavoured cheese filling. Serve them with sweet chilli sauce.

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Tom Kerridge’s smoked ham croquettes

Celebrity chef recipes

Tom Kerridge’s smoked ham croquettes

Tom Kerridge's smoked ham croquettes have a golden, crunchy coating and gooey, cheesy centre. Serve with tangy apple chutney for dunking.

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Tom Kerridge’s prawn cakes with dill mayonnaise

Prawn recipes

Tom Kerridge’s prawn cakes with dill mayonnaise

Tom Kerridge's prawn cakes are packed with capers, herbs and zingy lime. Fry until crispy then serve with the easy dill mayo for dipping.

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Double-cheese and chutney pies

Savoury pie recipes

Double-cheese and chutney pies

These little pies have an oozy cheese filling with tangy chutney at their core. Made with hot-water pastry, they’re best warm from the oven.

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Blue cheese gougères

Blue cheese recipes

Blue cheese gougères

Bake a batch of these blue cheese gougères and watch them get hoovered up in seconds. Pillowy, cheesy, crisp and creamy all at the same time.

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Sea shell madeleines

Baking recipes

Sea shell madeleines

What would you say if we told you you could bake madeleines in sea shells? Do sweet treats get much more alluring than that?

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Pickled blackberry and whipped feta tartines

30-minute meal recipes

Pickled blackberry and whipped feta tartines

These open sandwiches are topped with silky smooth whipped feta, piquant quick-pickled blackberries and peppery rocket leaves – a trio of flavours that come together in perfect harmony.

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Whipped feta

Summer salads and sides

Whipped feta

Creamy, salty feta is whizzed in a food processor with greek yogurt to make the ultimate dip. You can use it as the base of a salad...

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Air fryer halloumi with spiced honey glaze

15-minute meal recipes

Air fryer halloumi with spiced honey glaze

A snack that’s tough to beat, this crisp, chewy air fryer halloumi is livened up with a subtly spiced honey for a sweet-meets-salty explosion of flavour.

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Hake cigars with saffron yogurt

Sustainable recipes

Hake cigars with saffron yogurt

Nathan Outlaw's filo-wrapped hake cigars make the perfect starter or nibbles. Serve with saffron and herb yogurt.

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Cheese and mustard straws

Picnic recipes

Cheese and mustard straws

Use a batch of our ultimate flaky pastry to make these delicious cheese straws. Mustard and two types of cheese pack a big flavour punch.

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