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Home Kathy Slack

Kathy Slack

Kathy is a food writer who has become renowned for her love of vegetables. Not only does she grow them in her garden but she also creates recipes and hosts monthly supper clubs from the harvests, as well as teaching cookery classes. Read her Substack, Tales From The Veg Patch

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Showing 1-11 of 11

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Gooseberry blondies
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Gooseberry blondies

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Strawberry bakewell tart with thyme
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Strawberry bakewell tart with thyme

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Runner bean carbonara
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Runner bean carbonara

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Asparagus, pea and spinach panzanella
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Asparagus, pea and spinach panzanella

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Pea houmous with crispy asparagus
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Pea houmous with crispy asparagus

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Nettle rarebit crumpets with pickled radishes
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Nettle rarebit crumpets with pickled radishes

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Charred purple sprouting broccoli on fried bread
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Charred purple sprouting broccoli on fried bread

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Roasted parsnip gnocchi
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Roasted parsnip gnocchi

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Bay, rye and hazelnut loaf cake with poached rhubarb
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Bay, rye and hazelnut loaf cake with poached rhubarb

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Leek bread and butter pudding
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Leek bread and butter pudding

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The rant: Down with cooking stereotypes!

The rant: Down with cooking stereotypes!

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Find it online: https://www.deliciousmagazine.co.uk/recipes/gooseberry-blondies/