Italian recipes
Showing 17-32 of 1141 recipes
Pancake recipes
Italian savoury pancakes (soffiatini)
These savoury pancakes from food writer Ursula Ferrigno hail from southern Italy, where they’re known as soffiantini or ‘whispers’. The...
Peach recipes
Grilled peaches with burrata, basil and courgette shavings
You can’t not be happy when eating this… Grilled peaches with burrata, courgette and lemon makes an easy salad for...
Almond recipes
Italian nectarine and almond tart
This golden nectarine and almond tart from food writer Ursula Ferrigno makes a perfect summer dessert. “A heavenly combination of...
Savoury bread recipes
Puttanesca focaccia
Ligurian focaccia collides head-on with Neapolitan puttanesca in this incredible loaf. Our light and pillowy focaccia – glistening with olive...
Crab recipes
Crab and courgette pasta
Grating courgettes into pasta allows them to retain their fresh flavour while melting into a sauce, providing a perfect partner...
Italian starter recipes
Runner beans with pesto, roast cherry tomatoes and lemon ricotta
The colourful Italian combo of tomatoes, pesto and cheese is joined by a beautiful tangle of runner beans in this...
30-minute meal recipes
Best pesto pasta
As far removed from any jarred pesto as you can get, this is the pesto pasta you wish you had...
August seasonal recipes
Peach caprese salad
At the height of summer it’s hard to turn down a sweet juicy peach, but how about adding it to...
Tomato recipes
Semi-dried tomatoes
Even though we don’t have the weather to dry tomatoes in the sun like they do in the Mediterranean, you...
Raw fish recipes
Sea bream crudo
Crudo is a popular way of serving the freshest fish from Italy’s Mediterranean waters. We’ve been inspired by the flavours...
Summer cocktail recipes
Rick Stein’s sbagliato
Sbagliato is a sparkling twist on a classic negroni cocktail. Swap the gin in a negroni for Prosecco to make...
Summer pasta recipes
Trapanese pesto pasta with salmon
Basil and pine nut pesto, originally from Liguria, tends to hog the quick pasta sauce limelight, but Sicily’s trapanese pesto...
Summer salads and sides
Caprese salad
This colourful Italian classic is all about showcasing the best of simple ingredients. Here, we’ve used in-season tomatoes in a...
Italian starter recipes
Fritto misto
One of the nicest things you can eat by the coast in Italy, fritto misto is incredibly simple – but...
Vegetarian recipes from around the world
Soffritto
Italian soffritto is a trio of finely chopped vegetables softened in oil or butter and used as the base for...
Homemade pasta recipes
Herb-laminated pasta
These ethereal ribbons of herb-studded pasta create instant wow-factor for even the simplest of sauces. Dress them in nothing but...
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