Guides
Discover our guides to menu planning, sustainability, seasonal and specialist ingredients… plus product reviews and tips to help you be a better cook. Keep scrolling for:
- Menus and masterclasses from top food talent including Yotam Ottolenghi.
- Discoveries: the ingredients, treats and new buys the delicious. team loves.
- New cookware and gadgets reviews, from pizza ovens to air fryers.
- Sustainability news and low-waste tips for using up leftovers & more.
How to make caramel and praline video
Learn how to make golden caramel (without burning it!) and praline with our easy-to-follow video.
How to make chocolate bark video
Top chocolate cake with a beautiful bark topping to transform a humble bake into a showstopping dessert.
How to make an all-in-one white sauce video
Learning how to make a white sauce, or roux, is a key component of any chef's repetoire. Learn how to make one with our easy to follow video
How to make quick flaky pastry video
Buttery and light, flaky pastry doesn't need to take an age to make, despite its reputation for being difficult. Find more puff pastry recipe, too.
How to sugar-frost flowers, fruit and leaves video
Sugar-frosted decorations are an impressive addition to any showstopping bake. Watch our easy-to-follow video to find out how to do it yourself.
How to carve a chicken: tips and video
Don't ruin all your hard work with a poorly carved chicken. Find out how to carve a chicken correctly by watching our quick video.
How to temper chocolate in a microwave video
Grab yourself a cooking thermometer and discover how to melt chocolate easily and quickly in a microwave with our easy-to-follow video.
How to butter and flour cake tins
Avoid your cake sticking to the tin with our easy-to-follow video on how to butter and flour cake tins.
How to fold in whisked egg whites
It can be a challenge to fold in whisked egg whites without knocking all the air out of the mixture. Watch the video to find out how to do it correctly.
How to fold wontons video
Learn how to fold wontons, with chef Bing Luo, by watching the video.Then you'll be all set to tackle his tasty poached wontons in chilli-garlic sauce.
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