Crispy halloumi with spicy pepper and tomato salsa
- September 2016
- Serves 2-3
- Hands-on time 35 min
Runny poached eggs, crispy halloumi and sweet cherry tomatoes combine for a breakfast worth getting out of bed for.
And if you’re always hungry for halloumi, like us, then check out these 19 ways with halloumi cheese.
- Vegetarian recipes
- 28.8g (12.1g saturated)
- 44.4g (14.4g sugars)
If you like heat, add a little extra cayenne to the flour you dip the halloumi into.
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