Salty, chewy and at its best when fried, this tasty cheese makes a great addition to salads, burgers, skewers and more. Browse all of our halloumi recipes down below.
If you’ve got leftovers, discover what to do with leftover halloumi here.
Showing 1-16 of 49 recipes
Subscribe to our magazine
Food lovers, treat yourself this Christmas... Enjoy 12 months of magazines for £29.99 – just £2.50 an issue.Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter