Davina McCall’s chicken cacciatore
- Online only
- Serves 4
- Hands-on time 20 minutes, cook time 45 minutes
Chicken thighs are cheap and tasty and they’re perfect for Davina McCall’s easy version of an Italian classic. She says “This is such a comforting dish and a lovely bubbling bake. It’s just right served with barley couscous and some greens such as beans or broccoli.” Thanks for the recipe, Davina!
For a broccoli side, take a look at this tenderstem broccoli recipe, served with a lemon vinaigrette.
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