- December 2017
- Makes 18-20
- Hands-on time 45 min, oven time 18 min, plus 30 min chilling
Decorate the Christmas tree with these gorgeous spiced dove biscuits flavoured with orange, ginger and cinnamon.
- 3.4g (1.1g saturated)
- 25.2g (15.5g sugars)
You can use any shape of biscuit cutters. Add a few drops of food colouring to the icing if you like. Find decorating items at lakeland.co.uk and squires-shop.com.
Freeze the dough (step 1), wrapped in a layer of cling film, then wrapped in foil, for up to 1 month.
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