Mixed bean and bacon stew
- February 2012
- Serves 4
- Takes 20 minutes to make, 20 minutes to cook
This mixed bean stew is a wholesome supper, a great source of protein and fibre, and so easy to make. It’s got a slightly unusual ingredient in the form of treacle, too.
- Dairy-free recipes
- 7.7g (2.5g saturated)
- 30.5g (6.4g sugars)
Shredded ham hock or chopped fried chorizo would be great mixed into the beans instead of bacon.
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