Negroni sbagliato (negroni spritz)

Negroni sbagliato (negroni spritz)
  • Serves icon Serves 1
  • Time icon Hands-on time 5 min

Start a meal the Italian way with this negroni sbagliato (literally translates as “mistaken” negroni), made with prosecco in place of gin.

If you prefer your cocktails still, our classic negroni should do the trick.

Nutrition: per serving

Calories
159kcals
Fat
0g
Protein
0.1g
Carbohydrates
12g (12g sugars)
Fibre
0g
Salt
0g
Calories
159kcals
Fat
0g
Protein
0.1g
Carbohydrates
12g (12g sugars)
Fibre
0g
Salt
0g

Ingredients

  • Ice
  • 25ml Campari
  • 25ml sweet vermouth
  • Prosecco for topping up
  • Orange slice or strip of orange zest to serve

Method

  1. Fill a short tumbler with ice. Add the Campari and vermouth, then add prosecco. Stir to combine, then top up with more prosecco and garnish with a twist of orange zest or a slice of orange.

Recipe By

Jess Meyer and Jen Bedloe

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