Quick coronation chicken sandwich
-
Easy
- October 2009
-
Serves 1
-
Ready in 5 minutes
Leftover chicken is shredded and mixed with mayonnaise, yogurt, curry powder and chutney to create the ultimate sandwich filling.
Coronation chicken is retro favourite and one of our essential street party recipes.
Ingredients
- Leftover cooked chicken (or 1 small chicken breast)
- Mayonnaise
- Greek yoghurt
- Mango chutney
- Curry powder
- Coriander
- Crusty bread
- Watercress or baby leaf salad
Method
- Take a handful of leftover cooked chicken, shredded (or poach 1 small chicken breast in water for 10 minutes, then cool and shred).
- Mix with equal dollops of mayonnaise and Greek yogurt, a spoonful of mango chutney and a sprinkling of mild curry powder.
- Season well and stir in some chopped coriander.
- Butter slices of crusty bread, fill with the chicken mixture and some watercress or baby leaf salad.
Rate & review
Rate
Reviews
Save recipe
Chicken salad recipes
Coronation chicken salad
We’ve taken the brilliant flavours from a classic coronation chicken recipe and reinvented them into...
-
Easy
Save recipe
Summer recipes
Coronation chicken with kitchiri rice salad
Fresh mango and coriander leaves pep up a classic in Debbie Major’s coronation chicken recipe....
-
Easy
Save recipe
Prawn cocktail recipes
Coronation prawn and mango cocktail
For a contemporary version of a 1970’s classic seafood starter, try our prawn and mango...
-
Easy
Save recipe
-
Easy
Save recipe
Picnic recipes
The best coronation chicken
Our easy coronation chicken, made with Greek yogurt and homemade mayo, is even better than...
-
Easy
Save recipe
Leftover chicken recipes
Coronation chicken with mango and lime
Coronation chicken is always a winner at picnics and buffets. We’ve added mango and lime...
-
Easy
Join our newsletter
Packed with menu ideas, recipes, latest competitions and more...