This fabulous cocktail recipe is made with Plymouth gin and a Scandinavian spirit called aquavit. Perfect for a cocktail or dinner party.
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Ingredients
- Ice cubes
- 50ml Plymouth gin
- 25ml aquavit (see tip)
- 2 dashes of maraschino liqueur (see tip)
- 1 fresh dill sprig
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Method
- Put a champagne coupe in the freezer. Fill a cocktail shaker two thirds full with ice. Pour in the gin, aquavit and liqueur, then shake well. Strain into the chilled glass, garnish with dill and serve.
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