Soup with tortellini
- November 2010
- Serves 2
- Takes 10 minutes to make, 20-25 minutes to cook
This recipe is a more filling version of a classic minestrone soup. Top it with pesto for extra flavour.
Rate & review
Or, how about...?
Angela Hartnett’s minestrone with salsa verde
Michelin-starred chef Angela Hartnett puts her stamp on this classic Italian soup recipe – a...