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These cheese puffs can be eaten as a starter or light lunch and prepared a day in advance.
Per serving 664kcals, 49.8g fat (28g saturated), 21.1g protein, 37.6g carbs, 3.5g sugar, 2g salt
These can be prepared a day in advance. Chill at the end of step three, so they’re ready to bake when you need them.
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