What to do with leftover ‘nduja

Recipes using ‘nduja 

• Aubergine al forno with ‘nduja 
• Sicilian lemon pappardelle with ‘nduja and crunchy breadcrumbs
• Spring onion, herby ricotta and ‘nduja toasts

How to use up leftover ‘nduja

• ‘Nduja crostini
  Toast sourdough bread until golden, then smear with ‘nduja and top with ricotta and a drizzle of chilli oil.
• ‘Nduja pasta sauce
  When making a classic tomato sauce, stir in a couple of tablespoons of ‘nduja near the end to warm through, then stir the sauce into pasta.
• Fried eggs and ‘nduja
  Fry some ‘nduja and chopped garlic in a little olive oil, then crack in a few eggs and fry until crisp. Serve with toast.