Showing 1-16 of 64 recipes & features by Katy Salter
Round-ups
7 of the best Baileys recipes to make this Christmas
Christmas wouldn't be Christmas without Baileys. But why just sip your Irish cream liqueur when you could be adding it...
Round-ups
12 essential side dish recipes for your Christmas dinner
Christmas dinner is about so much more than the turkey. We've rounded up our 12 essential Christmas dinner side dishes...
Lamb shanks
Curried lamb shanks with roast potatoes and red cabbage
Food writer Lara Luck’s curried lamb shanks make a wonderful alternative to a classic roast, especially when served with golden...
Round-ups
How to make caramel – and 5 fabulous caramel recipes to try
Luscious, creamy, sweet (and sometimes a little salty): there's nothing quite like caramel. If you're keen to learn how to...
Round-ups
10 brilliant burrata recipes starring everyone’s favourite creamy cheese
Burrata has been a huge hit on restaurant menus in recent years. This decadent, creamy Italian cheese has become a...
Recipes using chickpeas
Bangladeshi shingara chaat
British-Bangladeshi food writer Dina Begum shares her recipe for a colorful chaat, inspired by a street food favourite: shingara. Dina...
Eid
Bangladeshi chola bhuna chaat
Food writer Dina Begum shares her recipe for a chickpea and potato chaat, packed with colour and contrasting textures. Dina...
Tomatoes
Tomato, mango and burrata chaat
India meets Italy in food writer Gurdeep Loyal‘s tomato, mango and burrata chaat recipe. Perfect for summertime celebrations. Gurdeep says:...
Harissa
Harissa and sweetcorn samosa chaat
Food writer Gurdeep Loyal‘s harissa and sweetcorn samosa chaat is inspired by his favourite Indian cinema snacks. Gurdeep says: “The...
Round-ups
8 delicious pasta salad recipes we can’t get enough of this summer
The pasta salad revival starts here. The joy of this dish is it's customisability: anything goes when pasta is transformed...
Round-ups
10 seriously good snacks for watching sports
Settle in for a summer of sport with these seriously good TV snacks. Summer 2024 is jam-packed with major sporting...
Round-ups
10 of the best mango dessert recipes
Whip up some tropical delights in the kitchen with our 10 best mango dessert recipes. The sweet stone fruits are...
Fried rice
Lap cheong (Chinese sausage) fried rice
Fried rice is the ultimate use-it-up dish. Frying fragrant lap cheong – cured Cantonese sausage – before the rice goes...
Miso
Garlic misozuke (miso-pickled garlic)
Kenji Morimoto’s garlic misozuke takes a few months to develop, but only five minutes to make and requires just two...
Sweet tarts
Simon Rimmer’s treacle tart with lemon mascarpone cream
A simple treacle tart which is bound to please, by chef and presenter Simon Rimmer. The filling has just a...
Chicken curries
Karan Gokani’s chicken curry traybake
Spiced chicken and tender vegetables combine in this traybake by Karan Gokani, co-founder of Sri Lankan restaurant Hoppers in London....
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