Showing 1-16 of 37 recipes & features by Katy Salter

Round-ups

10 of the best wild garlic recipes

Celebrate spring with these 10 brilliant wild garlic recipes. Wild garlic, also known as ramsons or jack-by-hedge, has become a...

Round-ups

10 of the best sweet pistachio recipes

Treat yourself to something sweet with our 10 most enticing pistachio recipes. Pistachios’ biscuity, mild flavour and striking colour makes...

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Susuru (udon noodle soup with chicken and sesame)

Noodle recipes

Susuru (udon noodle soup with chicken and sesame)

Chef Masaki Sugisaki’s udon soup is creamy and rich with tahini and layered with umami-rich flavour. A shining example of...

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Udon noodles

Chef recipes from restaurants

Udon noodles

Homemade udon noodles are bouncier, tastier and far superior to shop-bought. What’s more, you get to use your feet to...

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Gennaro Contaldo’s cheesy spinach terrine

Spinach recipes

Gennaro Contaldo’s cheesy spinach terrine

Gennaro Contaldo’s cheesy spinach terrine (sformato di spinaci) makes a versatile lunch or light supper dish. Cut off a cheesy,...

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Gennaro Contaldo’s asparagus carbonara

April seasonal recipes

Gennaro Contaldo’s asparagus carbonara

Gennaro Contaldo gives classic carbonara a spring makeover with the addition of asparagus. “A classic carbonara is loved the world...

Round-ups

6 of the best simnel cake recipes for Easter

Simnel cake is a traditional Easter bake. The rich, spiced fruit cake is topped with a thick layer of marzipan...

Round-ups

9 hot cross bun-inspired recipes to try this Easter

It wouldn't be Easter without hot cross buns. Whether you prefer them shop-bought or homemade, cold or toasted, plain or...

Round-ups

5 of the best bakes for Mother’s Day

Mother's Day falls on Sunday 10 March this year. It's the perfect opportunity to say thanks to mums for all...

Features

10 exciting breakfast ideas for weekdays

It's easy to fall into a weekday breakfast rut. Toast, cereal, porridge, toast, cereal, porridge... and repeat. These 10 exciting...

Features

12 wonderful wreaths you’ll want to eat this Christmas

Hanging a wreath on the front door is a true sign that the Christmas season has begun. But wreaths don't...

Features

How to create a Christmas afternoon tea

Afternoon tea at Christmas? Why not! Gather friends and family and give your tea party a festive spin with our...

Features

How to create a Christmas hamper

A hamper stuffed with edible goodies is always a hit at Christmas. Why not have a go at creating your...

Guides

10 snowy desserts for a white Christmas

Dreaming of a white Christmas? Even if this year’s festive break is a grey, drizzly washout, you can make it...

Guides

Our 12 best chestnut recipes

Fresh chestnuts have a short season from October to December. We usually think of them as a Christmas food (roasting...

Guides

8 of our best pear recipes to get you excited for autumn

Ripe pears are a true autumn highlight. Whether you prefer them crisp and green or golden and juicy, there are...

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