Homemade pasta recipes

Have a go at making homemade pasta with our tried-and-tested recipes.

We’ve got the classics covered: basic pasta dough, DIY lasagne sheets and simple gnocchi. Once you’ve masted those, try your hand at impressive filled pastas like ravioli and tortellini. With plenty of meat-free options, there’s a fresh homemade pasta recipe here to suit every home cook…

Discover all our vegetarian pasta recipes for simpler, weeknight meals.

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Silk handkerchief pasta with dill, brown butter and lemon

Homemade pasta recipes

Silk handkerchief pasta with dill, brown butter and lemon

Silk handkerchief pasta (fazzoletti) is easy to make and cut out. Nutty browned butter adds toastiness alongside dill and zesty lemon.

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Tortellini in brodo

Italian pasta recipes

Tortellini in brodo

Tortellini in brodo is a labour of love. Tiny handmade tortellini are served in the rich stock from a bollito misto. A Piedmontese classic.

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Herb-laminated pasta

Homemade pasta recipes

Herb-laminated pasta

These ethereal ribbons of herb-laminated pasta create instant wow-factor for even the simplest of sauces, or use as sheets to make ravioli.

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Crab and ricotta ravioli with sage and saffron butter sauce

Filled pasta recipes

Crab and ricotta ravioli with sage and saffron butter sauce

Have a go at making fresh crab ravioli with our project recipe. Serve these elegant crab and ricotta ravioli with sage butter and saffron.

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Chickpea gnocchi with padrón peppers and spinach coconut sauce

Indian side dishes

Chickpea gnocchi with padrón peppers and spinach coconut sauce

Serve Vivek Singh's fluffy chickpea gnocchi with spinach coconut sauce and padron peppers on its own or as part of an Indian feast.

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Wild garlic ravioli

Wild garlic recipes

Wild garlic ravioli

Want to make homemade wild garlic ravioli from scratch? This recipe is perfect for spring: homemade spinach pasta filled with wild garlic.

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New potato gnocchi with rabbit and tarragon

Gnocchi recipes

New potato gnocchi with rabbit and tarragon

New potato gnocchi makes for for beautiful dumplings. These are served with a creamy rabbit and tarragon sauce, but you could also use chicken thighs.

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Squash ravioli with mushrooms and sage pesto

Italian pasta recipes

Squash ravioli with mushrooms and sage pesto

This autumnal recipe is filled with butternut squash and served with roasted mushrooms and sage pesto for a knockout dinner party main (that's vegan!). 

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Celeriac and sage ravioli with kale and blue cheese

Vegetarian pasta recipes

Celeriac and sage ravioli with kale and blue cheese

A wonderful winter pasta recipe made with some of the season's finest ingredients. Serve the homemade ravioli with blue cheese and buttered kale. 

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Roman-style gnocchi with sausage ragù

Gnocchi recipes

Roman-style gnocchi with sausage ragù

Sausage ragù topped with cheesy gnocchi and sprinkled with basil leaves is just the sort of dish to get you ready for the weekend.

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Ricotta and spinach tortelli

Vegetarian pasta recipes

Ricotta and spinach tortelli

Known as Tortelli maremmani in Italy, this larger version of ravioli has wide borders which makes the edges good for trapping sauce.

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Duck ragù with spinach pasta

November seasonal recipes

Duck ragù with spinach pasta

Antonio Favuzzi creates a twist on traditional duck ragù by using spinach in the pasta and crumbling crispy duck skin on top. Perfection.

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Cheat’s ricotta gnudi with asparagus and crumbs

Asparagus recipes

Cheat’s ricotta gnudi with asparagus and crumbs

Wow your guests with this easy ricotta gnudi recipe. Made with light ricotta instead of potato; ricotta gnudi is the perfect spring starter.

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Gnocchi

Gnocchi recipes

Gnocchi

Our homemade gnocchi recipe is impressive, with a texture far superior to the store-bought stuff. Try making it for your next dinner party.

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Cheese and parma ham tortellini

Quick pasta recipes

Cheese and parma ham tortellini

Making homemade pasta isn't as hard as you think. This recipe shows you how to make cheese and parma ham tortellini from scratch

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