Make-ahead Christmas dinner recipes

Whether you call it Christmas dinner or lunch – your Christmas main meal planning just got easier. Browse our collection of make-ahead Christmas dinner recipes including soups, terrines, pâtés and sausage rolls.

Check out the Make-ahead Christmas sides collection too, full of our best stress-free options.

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The best homemade turkey gravy

Christmas trimmings, sides and sauces

The best homemade turkey gravy

Homemade turkey gravy makes all the difference to your Christmas dinner. Prepare a flavoursome stock in advance and the rest is easy.

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Ultimate homemade cranberry sauce

Cranberries

Ultimate homemade cranberry sauce

Our ultimate cranberry sauce is ready in 20 mins and can be made ahead. It's the perfect balance between tart and sweet, with citrussy spice.

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Best-of-the-best beef wellington

Wellingtons

Best-of-the-best beef wellington

Want to show off your cookery skills? Try our best-of-the-best beef wellington recipe for the ultimate take on this culinary classic. 

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Sausage, sage, prune and onion stuffing

Make-ahead stuffing

Sausage, sage, prune and onion stuffing

The two best stuffings are sage and onion or sausage and prune. This one contains both, making it the ultimate Christmas stuffing recipe.

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Braised red cabbage

Cabbages

Braised red cabbage

This braised red cabbage offers a sweet-and-sour flavour combo with seasonal spice, cutting through the rich flavours of Christmas dinner.

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Butter-roast parsnips with hazelnuts and sage

Christmas trimmings, sides and sauces

Butter-roast parsnips with hazelnuts and sage

Dish up your best-ever roast parsnips this Christmas. Crisp sage and a scattering of toasted hazelnuts provide flavour and crunch.

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Vegetarian filo Christmas wreath

Filo pastry

Vegetarian filo Christmas wreath

Food writer Elly Curshen’s spectacular filo-wrapped wreath makes a perfect vegetarian Christmas main or Christmas buffet centerpiece.

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Ottolenghi’s butternut crunch pie

Vegetarian pies

Ottolenghi’s butternut crunch pie

This ruffled filo pie from team Ottolenghi cleverly treads the line between sweet and savoury, with a top note of zingy heat thanks to a scattering of pickled chillies.

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Christmas cabbage with hazelnuts, olives and raisins

Christmas trimmings, sides and sauces

Christmas cabbage with hazelnuts, olives and raisins

Jazz up your Christmas cabbage. Treat savoy like a salad, combining shredded leaves with nuts, olives, raisins, herbs and pomegranate seeds.

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Venison wellington

Christmas mains that aren't turkey

Venison wellington

Venison wellington makes a fabulous alternative to Christmas turkey. Try this prep-ahead recipe from top chefs, Chris and Jeff Galvin.

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Confit parsnip and carrot crumble

Vegan Christmas

Confit parsnip and carrot crumble

Got a vegan guest for Christmas? This vegetable crumble for one makes a hearty and impressive Christmas main, and has a rich, creamy sauce.

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Caramelised onion, pear and chestnut stuffing

Make-ahead Christmas

Caramelised onion, pear and chestnut stuffing

Get ready for Christmas with this make-ahead chestnut stuffing recipe from Chantelle Nicholson. Freeze, then defrost when ready to bake.

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Individual smoked salmon terrines for Christmas

Make-ahead Christmas starters

Individual smoked salmon terrines for Christmas

Looking for a salmon starter? Make this easy to prepare smoked salmon terrine recipe as a starter to serve at a dinner party, or Christmas lunch...

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Porcini mushroom and vegetable nut roast

Vegetarian Christmas dinners

Porcini mushroom and vegetable nut roast

Forget those uninspiring veggie offerings of Christmases past – this updated porcini mushoom and vegetable nut roast is so satisfying.

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One-pan roast turkey cushion with trimmings

Christmas turkey

One-pan roast turkey cushion with trimmings

An all-in-one Christmas lunch for a group of six to eight people. Find out how to make a turkey cushion stuffed with sausage and lentils.

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Vegan miso mushroom, squash and chestnut wellington

Vegan Christmas

Vegan miso mushroom, squash and chestnut wellington

This vegan wellington recipe combines miso mushrooms, sweet butternut squash and chestnuts in vegan puff pastry. It's an absolute delight!

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