Make-ahead Christmas dinner recipes
Showing 17-32 of 67 recipes
Canapés
Simple cheese straws
Cheese straws are the ultimate party food and these are quick and easy to make. You can use any leftover hard cheese to make them.
Duck
Confit duck with lentils
Chef Henry Harris's confit duck legs, served with lentils, may seem like a labour of love but the end results are well worth the effort.
Make-ahead Christmas dinners
Game pie with leeks
This richly filled game pie makes an incredible festive centrepiece. Serve each slice with a simple salad for your Boxing Day lunch.
Make-ahead Christmas dinners
Game hot-water crust pie
Mixed game pie nestled in a baked hot water crust pastry – it's great hot or cold.
December seasonal
Turkey cushion with fruity sausagemeat stuffing
On a budget? Try a turkey cushion for Christmas. This recipe feeds a group of four to five, but could stretch to more with generous sides
Alternative Christmas roast
Halloumi and pistachio nut roast
This epic halloumi and pistachio nut roast is packed full of flavour and a healthy helping of wow-factor. It's great for a big get-together.
Slow cook
Oxtail braised in Guinness
Oxtail is slow-cooked in Guinness and good-quality beef stock until the meat becomes melt-in-the-mouth and the sauce turns dark, rich and gravy-like.
Alternative Christmas roast
Roast goose with roast apples and onions and potato stuffing
You won't miss the turkey with this roast goose recipe for Christmas. Stuff with herby potatoes and serve with caramelised apples and onions.
Gammon
Jalapeño, coriander and lime salt crusted ham with mango salsa
Sweet and spicy mango salsa complements slow cooked, salt crusted ham in this Mexican-inspired recipe. Perfect for summer parties
Make-ahead Christmas dinners
Ham hock terrine
This stunning terrine is a great way to use up leftover Boxing Day ham, as a starter or light lunch. Serve with bread and simple green salad.
Creamy chicken
Pan-fried chicken supremes in mustard, cream and prune sauce
If you can't find chicken supremes, you can use skin-on chicken breasts instead – both taste incredible when cooked in the creamy mustard and prune sauce.
Make-ahead Christmas dinners
Sausage and taleggio brioche roll
This giant sausage and taleggio roll makes a Sunday lunch or festive meal with a difference. The rich filling is encased in golden brioche.
Vegetarian Christmas dinners
Butternut squash roulade
An impressive vegetarian roulade filled with a butternut squash puree, a creamy goats cheese sauce and topped with toasted walnuts and crispy parsley.
Beetroot
Beetroot pithiviers
A showstopper vegetarian main course recipe, our beetroot pithiviers would be perfect for a winter dinner party or Christmas Day lunch.
Tinned beans
Warm fennel, butter bean and parmesan dip
Here's a cracking Christmas dip for your festive party, with fennel, butter beans and parmesan.
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