Make-ahead Easter recipes

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Baked chicory with ham

Gratins

Baked chicory with ham

Chicory wrapped in ham and baked under a cosy blanket of cream, gruyère and parmesan makes a great side for roasts or a veg-led dinner.

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Pea soup with dill and wasabi crème fraîche

Soups

Pea soup with dill and wasabi crème fraîche

This elegant pea soup makes an excellent Sunday lunch or Easter starter. Wasabi peas add heat and crunch, a contrast to the velvety soup.

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Hot cross banana bread

Baking recipes

Hot cross banana bread

Banana bread meets hot cross buns in this delicious Easter loaf. The brioche bun dough is filled with a spiced almond and banana paste.

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Lamb ragù

Ragù

Lamb ragù

Our lamb ragù recipe uses slow-cooked lamb shoulder to make the perfect rich sauce for pasta. Make a few days ahead to let the flavours meld.

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Mini Egg rocky road

Easter

Mini Egg rocky road

A tiny amount of effort and patience rewards you with a Mini Egg rocky road that’s perfect for sharing at Easter time.

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Marsala pannacotta

Pannacotta

Marsala pannacotta

The addition of marsala wine and rum, plus the light coating of caramel, creates a complex flavour to this irresistible pannacotta recipe.

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Milk chocolate bark with pretzels, candied bacon and jelly beans

Make-ahead Easter

Milk chocolate bark with pretzels, candied bacon and jelly beans

This seriously-extra milk chocolate bark is full of sweet-meets-salty flavours: crunchy pretzels, chewy jelly beans and candied bacon.

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White chocolate bark with waffles and marshmallows

Alpine

White chocolate bark with waffles and marshmallows

Our alpine white chocolate bark is topped with chestnuts and meringue alongside hot-choc-inspired marshmallows and stroopwafel crunch.

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Michel Roux Jr’s chocolate mousse

Chocolate mousse

Michel Roux Jr’s chocolate mousse

Learn how to make the perfect chocolate mousse, with this masterclass recipe from leading chef Michel Roux Jr.

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Mashed potatoes with greens and bacon

Make-ahead Easter

Mashed potatoes with greens and bacon

For mash with a difference, try our silky mashed potatoes with bacon and greens. Serve alongside beef, lamb or chicken for Easter lunch.

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Chocolate orange pithivier

Dinner party desserts

Chocolate orange pithivier

Chocolate orange lovers won't be able to resist this decadent dessert. Our chocolate pithivier has a rich filling encased in golden pastry.

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Chilled chocolate soufflés with salted almond praline

No-bake desserts

Chilled chocolate soufflés with salted almond praline

Looking for an impressive make-ahead dessert? These decadent chocolate soufflés with salted almond praline can be made 1-2 days in advance.

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Chocolate coconut meringue wreath

Make-ahead Christmas desserts

Chocolate coconut meringue wreath

This is one epic dessert. A chocolate coconut meringue wreath topped with fruit curd, chocolate cream, toasted coconut and melted chocolate.

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Chocolate Guinness cheesecake

Baked cheesecakes

Chocolate Guinness cheesecake

The greatest chocolate cheesecake ever? Very possibly. Our chocolate Guinness cheesecake has an oreo base and malted cream cheese frosting.

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Beetroot cured salmon fillet

Christmas salmon

Beetroot cured salmon fillet

This beautiful beetroot-tinged cured salmon makes an impressive starter. Our step-by-step recipe will show you how to cure salmon like a pro.

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Roast carrots with sesame seeds, feta and yogurt

Carrots

Roast carrots with sesame seeds, feta and yogurt

For an easy side recipe with big impact, try roast carrots with sesame, feta and yogurt. This colourful dish can be made up to 2 days ahead.

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