Rice recipes
Showing 17-32 of 105 recipes
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One-pot chicken
One-pot chicken and rice with saffron and dill
Aromatic saffron, verdant dill and sweet pops of pomegranate bring plenty of life to this simple one-pot chicken and rice dinner.
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Easy
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20-minute dinners
Spiced kipper fried rice
Fragrant turmeric, smoky tinned kippers and a lick of chilli take fried rice to a new level in this simple, speedy dish for busy nights.
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Easy
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Rice
Moujadara (Lebanese rice and lentils)
Moujadara is a traditional Lebanese dish of rice and onions. This filling main or side is served with a scattering of crispy fried onions.
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Easy
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Fried rice
Roti fried rice
Egg fried rice is the ultimate one-pan, use-everything-up dinner. This recipe takes it up a level with the addition of torn pieces of roti.
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Easy
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Risottos
Potato risotto
This double-carb delight combines two comfort dishes: the simplicity of a fluffy jacket potato and the soothing process of a creamy risotto.
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Easy
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Alternative Christmas roast
Herby tamarind lamb with baked jollof rice
This tamarind and herb-stuffed lamb with baked jollof rice recipe is a celebratory Senegalese-inspired one-pot by Lerato Umah-Shaylor.
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Medium
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Vegetarian comfort food
Aubergine biryani
Vegetarians deserve biryani too! In this wonderful recipe from DabbaDrop, aubergine brings meatiness while tomato masala offers umami punch.
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Medium
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Sustainable recipes
Cockle and dill rice
Zainab Pirzada's cockle rice recipe is inspired by her mum's signature spicy prawn and dill rice, a family favourite in Karachi, Pakistan.
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Easy
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Risottos
Pea and broad bean risotto
A vibrant, ultra-creamy pea and broad bean risotto to celebrate the best of summer produce - an easy vegetarian main course for dinner
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Easy
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Holiday recipes
Crispy chicken skin paella
Nothing says summer holiday like a paella! Our chicken paella recipe comes complete with shards of crispy chicken skin on top.
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Easy
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15-minute meals
Summer rice salad
This versatile rice salad is a go-to dish for summer and works with pretty much any seasonal veg – perfect for using up leftover bits and bobs in the fridge.
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Easy
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April seasonal
Burnt spring onion risotto with smoky tomato salsa
This sweet and smoky spring onion risotto is the perfect comfort food dish for busy weeknights, but fancy enough to impress.
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Easy
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Rice
Kare sotbap (Korean curried pot rice)
Korean-born food writer Su Scott shares her recipe for kare sotbap, Korean curry rice. Serve this comfort dish with kimchi and a fried egg.
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Easy
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Pilaf
Preserved lemon pulao
This Pakastani preserved lemon pulao by Sumayya Usmani is a great use of preserved lemons. The combination of the garlic, mustard seeds and lemon is a unique combination.
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Easy
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Friday night dinners
Bibimbap
Learn how to make the colourful Korean rice dish bibimbap with this masterclass recipe from Korean-born Londoner Su Scott.
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Easy
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Paella
Vegetarian paella
Paella is usually a relatively meaty affair (or fishy, depending where in Spain you are), but this vegetarian version is perfect for adapting to the seasons.
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Easy
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