Rice is a great base for big flavours – serve it with fresh herbs and spices or simply steamed to soak up a sauce. Try one of our pilafs, fried rice dishes or kedgerees.
Showing 25-36 of 56 recipes
Baked king prawn rice
This is a lovely baked king prawn rice dish with a distinctly Spanish feel. It’s...
Rice salad for picnics
A truly retro picnic recipe – rice with broad beans, spring onions, tuna, cheese and...
Mushroom and salami risotto
A good risotto is just what you want on a cold night. This easy recipe...
This Japanese inspired recipe for vegetarian sushi squares makes an easy and sophisticated canapé.