Thai curry recipes
Want to spice up your kitchen? Our Thai curry recipes can do just that. From the ultimate Thai chicken curry to a fragrant yellow fish curry, we’ve got a curry for you!
Showing 1-16 of 25 recipes
Chicken curries
Jeremy Pang’s Panang chicken curry
Jeremy Pang's aromatic Panang chicken curry uses chicken legs to keep the recipe simple yet succulent while showcasing the silky curry sauce.
Soups
Prawn, chilli and lime soup
A really simple but flavour-packed Thai-style soup that you can easily make in half an hour. It would make a tasty starter as part of a Thai-inspired feast.
Thai curries
Stir-fried Thai-style tat soi
This recipe for tat soi, a broad-leafed green vegetable, makes a quick-to-make side with a yellow bean sauce offering wonderful sweet and sour flavours.
Thai curries
Spicy Thai green chicken curry
Take your curry-making skills to the next level with this fresh, bright and spicy Thai green curry, bursting with exciting and authentic flavours.
Chicken curries
Zesty lime, coriander and coconut chicken curry
This take on a Thai green chicken curry can be whipped up in just 30 minutes. Fresh lime and coriander give this creamy curry a zesty lift.
Lower-calorie mains
Thai vegetable curry with coconut chilli cauliflower
A great-tasting low-calorie Thai vegetable curry with roasted cauliflower. This recipe is great for the 5:2 diet; with just 250 calories per serving.
Vegan dinners
Tofu and cauliflower curry
Try this vegan tofu and cauliflower curry, made with mango purée for an extra fruity punch. It you're not cooking for vegans, swap the tofu for prawns.
Chicken curries
Thai green chicken curry
A classic Thai green curry, made properly, is a wonderful midweek meal that the whole family will love. Serve with steamed rice and fresh lime wedges.
Midweek meals
Thai yellow prawn noodle soup
Enjoy a fragrant Thai yellow prawn noodle soup on a weeknight, in just 20 minutes, with our shortcut recipe using a ready-made curry paste
Seafood curries
Thai yellow fish curry
Prawns, crab and fish pair with bold Thai flavours in this punchy yellow fish curry. You can make the curry paste in advance too.
Thai curries
Thai green prawn curry
Chill after a long week with a bowl of something spicy and make our 30-minute Thai green prawn curry - use the juiciest king prawns you can find
Thai curries
Quick Thai red prawn curry
We've used a good quality spice paste to make this curry in a hurry. Combined with coconut milk, prawns, greens and fresh lime it makes a flavour-packed healthy meal.
Friday night dinners
Thai-style chicken and potato curry
Jazz up this easy midweek meal by adding other veg to the sauce with the potatoes; sugar snaps and baby corn would work well, as would quartered pak choi.
Friday night dinners
The ultimate Thai green curry
Make your own Thai green paste to really bring this green curry to life. Sara Barton, founder of Brewster's Brewery, likes to serve hers with a light hoppy beer.
Beef curries
Thai green beef and veg curry
You've heard of Thai green chicken curry before, but just wait until you try this Thai green beef curry! Our recipe is a little lighter too...
Healthy chicken
Khao soi with chicken
This vibrant chicken noodle dish (khao soi) captures all of the bright, bold flavours of Thailand: coconut milk, red curry paste and zingy fresh lime.
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