British recipes

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Brioche and thyme butter-stuffed chicken crown

Alternative Christmas roast recipes

Brioche and thyme butter-stuffed chicken crown

A top-quality chicken makes a great alternative to turkey for a small Christmas gathering. It’s cheaper and less prone to...

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Venison wellington

Christmas main courses that aren't turkey

Venison wellington

Venison wellington makes a fabulous alternative to Christmas turkey. Try this prep-ahead recipe from top chefs, Chris and Jeff Galvin....

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Traditional English trifle

Trifle recipes

Traditional English trifle

Raspberry jelly, thick vanilla custard, sherry-soaked sponge fingers and pillowy mounds of whipped cream: it’s the ultimate traditional trifle recipe....

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Mince pie treacle tart

Christmas baking recipes

Mince pie treacle tart

Lola Milne’s sublime yet simple pudding is an amalgamation of treacle tart and mince pie: sticky, spicy, fruity and unashamedly...

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Confit parsnip and carrot crumble

Vegan Christmas recipes

Confit parsnip and carrot crumble

Got a vegan guest for Christmas? This vegetable crumble for one makes a hearty and impressive Christmas main. Slow-cooked root...

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Crab toastie

Crab recipes

Crab toastie

Chef Mike Naidoo’s unashamedly luxurious crab toastie recipe elevates the classic crab sandwich to Christmas-party-with-bubbles-worthy heights. Mike’s story: He started out,...

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Caramelised onion, pear and chestnut stuffing

Make-ahead Christmas recipes

Caramelised onion, pear and chestnut stuffing

Get ready for Christmas with this freeze-ahead chestnut stuffing recipe from Chantelle Nicholson. Silky, caramelised onions combined with chestnuts, pears...

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Ultimate vegan gravy

Gravy recipes

Ultimate vegan gravy

Chef Harriet Mansell has created the ultimate vegan gravy recipe, with all the depth and umami of its meaty counterpart....

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Mackerel, watercress and mustard fishcakes

Fishcake recipes

Mackerel, watercress and mustard fishcakes

Georgina Hayden’s mackerel fishcakes are brilliant for batch cooking – make them for a quick dinner, then freeze the rest...

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Christmas pudding made with beer

Christmas pudding recipes

Christmas pudding made with beer

This recipe from food writer Olivia Potts came from her friend Kate’s great-granny. Packed with plump, moist fruit, it’s a...

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Parkin

Bonfire Night recipes

Parkin

This squidgy cake, originally from northern England, is a warming treat for Bonfire Night or any time, with or without...

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Herb and leaf quiche with mashed potato pastry

Budget recipes

Herb and leaf quiche with mashed potato pastry

Fight food waste with this herb quiche recipe. It makes excellent use of wilting herbs and salad leaves and also...

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Toasted marshmallow hot buttered rum

Bonfire Night recipes

Toasted marshmallow hot buttered rum

Add a touch of Bonfire Night theatre to hot-buttered rum with a smouldering marshmallow garnish. Just remember to blow it...

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Pumpkin soup with scallops

Pumpkin recipes

Pumpkin soup with scallops

Nathan Outlaw gives pumpkin soup a gourmet makeover, with the addition of golden, pan-fried scallops. The perfect autumn starter or...

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Cumberland sausages with onion gravy

Midweek meal recipes

Cumberland sausages with onion gravy

Onions are integral to most of our favourite savoury dishes, but something special happens when they find themselves sitting alongside...

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Mini apple crumble pies

Apple pie recipes

Mini apple crumble pies

Ready-made pastry cases and crumble mix make these apple crumble pies a doddle to bake up in a hurry. Perfect...

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