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Cook's dictionary
Radicchio
Radicchio is a type of chicory, looks a little like a small cabbage and has beautiful white and crimson streaks on its leaves.
Cook's dictionary
Ricotta
Ricotta is a soft Italian cheese made from the whey of cows’ or ewes’ milk and cream. It is great in desserts and pasta dishes.
Cook's dictionary
What does refreshing vegetables mean?
Refreshing vegetables means to plunge them in cold water immediately after cooking in order to stop the cooking process.
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