Listen now: Tastes like home with Veronica Henry
Gilly Smith
In this week’s episode of the delicious. podcast, I travel to Burrow Hill Farm, Somerset, which is the inspiration for Veronica Henry‘s latest novel A Home from Home.
I also talk to Diana Temperley, the co-founder of Burrow Hill Farm, about what it takes to produce award-winning cider, including their very special cider brandy which featured on the menu for the royal wedding. I also ask Diana about the one dish that tastes like home…
Tune in to find out why Veronica chose Burrow Hill Farm as the inspirational ‘home’ for her new piece of fiction. Plus, she tells me why we should all be drinking more sparkling cider!
Listen in:
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