Bloody mary sausage casserole
- November 2019
- Serves 6
- Hands-one time 30 min, oven time 35-40 min
Love a sausage casserole? Here’s one with a festive twist, using a spicy tomato mix. It serves six, and you can make well in advance. Add the vodka too, if you really want to live up to the name.
Or, for a more everyday version, see our simple sausage with beans recipe.
- Dairy-free recipes
- 32.2g fat (7.8g saturated)
- 15.5g (8.4g sugars)
Cool the casserole, then freeze for up to 3 months. Defrost in the fridge overnight, then reheat until piping hot.
Rate & review
Subscribe to our magazine
Subscribe to delicious. magazine this month for a half price subscriptionSubscribe