Cauliflower, swede and turnip curry
- February 2014
- Serves 4
- Hands-on time 25 min, simmering time 20 min
Warm up your winter root vegetables with this authentic tasting curry.
- Vegan recipes
- Vegetarian recipes
- 9.7g (5.7g saturated)
- 6.2g (5.5g sugars)
Keep an eye on the mustard seeds – if they start to burn the dish will taste bitter.
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