Gratin recipes

”This is a dish that used to be on the menu at The Seafood Restaurant,...

You’re never going to stray far wrong with a bubbling, oozy potato and fennel gratin....

This dish is a love affair between crisp, roast potatoes and melted cheese – more specifically...

Making this most luscious of potato bakes takes a little extra time – there’s slicing,...

The earthy flavours of celeriac and beetroot take classic potato gratin to another level. Serve...

A creamy, smoked haddock, bacon and potato gratin is the comforting family meal your Sunday...

This creamy, zesty broccoli gratin makes a wonderful vegetarian side dish for dinner parties or...

Creamy cauliflower cheese makes a wonderful addition to proper Sunday lunch. Debbie Major adds leeks...

Gnocchi, mixed with green veg and smothered in a cheesy sauce – this gratin takes...

A creamy, comforting dish that you can throw into the oven and forget about for...

Rachel Allen’s potato gratin, made with butter and cream, is an indulgent side dish recipe.

Smoked haddock and savoy cabbage are perfect additions to this creamy potato gratin – a...

Try an alternative to bread sauce with this spiced bread gratin recipe – spiced with...

Cauliflower, leeks and blue cheese makes for a winning trio and if you’re after an...

The taste of courgettes and tomatoes shines through in this crispy courgette gratin recipe. Serve...

Creamy and cheesy, with a hint of mustard. This cauliflower gratin is the perfect side...

Neeps, or swedes, are the traditional Scottish accompaniment to haggis. Try serving this creamy, indulgent...

This scrummy potato, cheese and onion gratin recipe goes great with roast lamb or beef...

Purists (and skiers!) please note that this is not the true Valtellina pizzoccheri of northern...

This fabulous side dish is a perfect accompaniment to your Sunday roast. Rather than just...

Make vegetables more than just a sideline with this creamy leek gratin recipe.

This cheesy vegetarian recipe is comfort food heaven and a savoury take on the classic...

Use leftover roast chicken in this comforting gratin dish with a flavoursome, creamy filling and...

Try this Eastern European take on the comforting French gratin – made with sauerkraut, bacon...