Dip and salad sharing platter
- April 2018
- Serves 4
- Hands-on time 15 min, oven time 8-10 min
This quick and easy sharing platter combines Middle Eastern flavours of harissa and sumac in one fun, impressive and healthy dish.
- Vegetarian recipes
- 19.1g (7.9g saturated)
- 23.7g (5.2g sugars)
Replace the rose harissa with Belazu Verbena Harissa or Belazu Zhoug Spice Paste (from the world food aisle of large supermarkets).
Keep the dip in an airtight container in the fridge for 1-2 days. The pitta chips will keep for 2 days in an airtight container.
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