Summer snack recipes

These summer snacks are ideal for enjoying alongside your afternoon aperitivo or to kick off a summer dinner party. From crisp and oozing arancini to an array of dips, there are moreish morsels of joy to suit all tastes here.

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Bulgar köftesi

Mezze recipes

Bulgar köftesi

This family recipe for Turkish-Cypriot meatballs takes food writer Yasemen Kaner-White back to the first time she visited Cyprus, aged...

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Trout rillettes with dill and green grapes

Healthy fish recipes

Trout rillettes with dill and green grapes

We love this rustic trout rillettes for two reasons. 1. It couldn’t be easier to prepare. 2. It looks beautiful...

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Aubergine moussaka rolls

Aubergine recipes

Aubergine moussaka rolls

Moussaka is a labour of love which is totally worth it when you have the time. When you don’t, however,...

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Pan bagnat

Sandwich recipes

Pan bagnat

Pan bagnat – essentially a salad niçoise in a crusty roll – is a taste of southern France in a...

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Whipped feta

Summer salads and sides

Whipped feta

Creamy, salty feta is whizzed in a food processor with greek yogurt to make the ultimate dip. Once you’ve made...

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Fritto misto

Italian starter recipes

Fritto misto

One of the nicest things you can eat by the coast in Italy, fritto misto is incredibly simple – but...

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Lavender shortbread biscuits

Biscuit recipes

Lavender shortbread biscuits

These beautiful lavender shortbread biscuits are made with lavender extract, which lends a delicate flavour and has a scent redolent...

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Hake croquetas with aioli

Summer recipes

Hake croquetas with aioli

Hake croquetas are a family favourite for Spanish chef José Pizarro . He shares his recipe for crisp, golden croquetas...

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Padron peppers

Easy vegan recipes

Padron peppers

A Spanish classic, these blistered little peppers offer an unbridled taste of sunshine on a plate and can be cooked...

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Bread Ahead’s lazy focaccia

Savoury bread recipes

Bread Ahead’s lazy focaccia

Discover how to make London bakery Bread Ahead’s lazy focaccia. The recipe admittedly starts as a slightly sloppy mix, but...

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White bean crostini with anchovy and lemon salsa

Crostini recipes

White bean crostini with anchovy and lemon salsa

London’s vibrant Flat Iron Square in SE1 is home to a clutch of independent restaurants, food trucks, artisan bakers and...

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Courgette fries with spicy chilli mayonnaise

August seasonal recipes

Courgette fries with spicy chilli mayonnaise

Crisp courgette fries, a pot of homemade spicy chiili mayonnaise for dunking…and a glass of cold white wine. What could...

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Veggie fritters

15-minute meal recipes

Veggie fritters

These easy veggie fritters with broccoli and coriander are a great way of using up leftover veg, herb stalks and...

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Parmesan and pork sausage rolls

Picnic recipes

Parmesan and pork sausage rolls

Perfect for picnics, these homemade pork, fennel and black pepper sausage rolls are a guaranteed crowd pleaser. Planning an al...

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Houmous with pine nuts

Dip recipes

Houmous with pine nuts

We show you how to make quick vegan houmous with pine nuts that’s seriously smooth and creamy. It’s the perfect...

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Halloumi fries

Halloumi recipes

Halloumi fries

Put this plate of crispy halloumi fries (which are ready in 10 minutes, might we add) on the table and...

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