Easy berry pancakes
- November 2002
- Serves 1
- 5 minutes
Pancakes for breakfast is always a winner. This is a quick and healthy idea for shop-bought pancakes that you can make in a matter of minutes.
- 8g (1.5g saturates)
- 39g (16g sugars)
- 2 small shop-bought pancakes (60g) or 1 large pancake (120g), cooked
- 100g fat-free fromage frais
- 80g fresh or frozen berries, heated
- Top the pancake(s) with the warm berries. Serve with the fromage frais on the side
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