Instant frozen yogurt
- April 2009
- Serves 6
- Ready in 5 min
Instant frozen yoghurt: A deliciously light and fruity pud that’s on the table in just 5 minutes!
- 500g tub natural yogurt
- 4 tbsp icing sugar
- 2 tbsp orange liqueur (optional)
- 500g frozen forest fruits
- Almond biscotti, to serve
- Place natural yogurt in a food processor with the icing sugar and orange liqueur (optional).
- Add frozen forest fruits and whizz until blended
- Spoon into 6 small glasses or bowls and serve with almond biscotti, if you like.
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