Pumpkin, kale and feta filo pies
- January 2014
- Serves 4
- Hands-on time 25 min. Oven time 25-30 min
The pumpkin, kale and feta bring punchy flavours into these healthy pies. The high-protein foods (eggs, dairy, pumpkin seeds) in this dish keep you feeling fuller for longer. Your body burns more calories digesting them too.
- Vegetarian recipes
- 25.7g (9.5g saturated),
- 30.1g (6.8g sugars),
Fry the green parts of the leeks in olive oil until crisp, drain on kitchen paper, then sprinkle on top of the tarts.
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