Quick lamb tagine
- February 2009
- Serves 4
- Takes 5 minutes to make and 15-20 minutes to cook
Take your tastebuds on a Moroccan adventure with this quick and easy lamb tagine recipe made with chickpeas, aubergine and apricots.
- Dairy-free recipes
Boned chicken thighs are also fantastic in this Moroccan sauce.
Rate & review
Or, how about...?
Quick lamb tagine with tabbouleh
This wonderfully fragrant lamb recipe is simple to make. If you can’t find bulgur wheat...