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Roast potatoes with rosemary and garlic

Name: Roast potatoes with rosemary and garlic
Yield: Serves 6
Cuisine: British recipes
Ingredients: A pack of ready-to-roast potatoes; Fresh rosemary; Garlic cloves; Olive oil

Published: 31 Dec 04
Updated: 26 May 25

Short of time? This quick and easy roast potato recipe is made with ready-peeled potatoes to take the hassle out of Sunday lunch.

Easy
January 2005

Test kitchen approved

Serves 6
30-40 min

Short of time? This quick and easy roast potato recipe is made with ready-peeled potatoes to take the hassle out of Sunday lunch.

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Ingredients

A pack of ready-to-roast potatoes
Fresh rosemary
Garlic cloves
Olive oil

Method

Open the pack of potatoes, add a few sprigs of fresh rosemary and a few garlic cloves in their skins.
Drizzle with a little olive oil, then cook according to pack instructions.