Spicy beef koftas with onion salad
- August 2008
- Takes 25 minutes to make, plus 1 hour’s soaking
Chef Bill Granger loves to serve these wrapped in naan or wholemeal flatbread with mango chutney, yogurt and salad.
- Dairy-free recipes
- Gluten-free recipes
Per serving (based on 6): 237kcals, 15.7g fat (4.6g saturated), 19.4g protein, 5.4g carbs, 3.8g sugar, 1.9g salt
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