The delicious. gin party punch
- November 2019
- Serves 8
- Ready in 10 min
Drinks editor Susy Atkins has created the perfect punch to get the party going; give this palate-rousing gin punch a go and watch the crowds drawn in. It can easily double or triple in size to serve a larger crowd, too.
Or give this flaming rum punch a go for a punch with a kick.
- no fat
- no protein
- 15.4g (14.9g sugars)
- no ibre
- trace salt
- Half-fill a punch bowl with ice. Pour over the gin, Chambord, pomegranate juice, ginger syrup and lime juice, then stir. Add a few lime wedges, then top up with ginger beer (taste and add a bit more if you like).
- Ladle the drink into 8 punch glasses or heavy tumblers, making sure everyone gets lots of ice. Garnish with lime zest.
You can easily double or triple the quantities to serve a crowd.
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