Showing 1-16 of 143 recipes & features by Helen Salter
Vegetarian Christmas starter recipes
Harissa and pine nut palmiers
The perfect snack or mini starter before the main course, these harissa and pine nut palmiers are irresistibly moreish and will...
Crêpe recipes
Classic crêpe pancakes
The perfect pancakes made flippin’ easy: make Shrove Tuesday a night to remember by following this classic crêpe recipe. We...
Features
20 cheddar recipes (which are literally drenched in the stuff)
The most versatile of cheeses and arguably the most loved, we have all the time in the world for the...
Features
13 best carrot cake recipes
We like to think the humble carrot cake is something of a teatime classic. Try one of our go-to  carrot...
Quick pudding recipes in under 20 minutes
Sticky salted caramel apples
A super-easy pudding which doesn’t hold back on flavour, try these rich, glossy and sticky salted caramel apples for a...
Features
Our best starter recipes
Whether you’re hosting a dinner party or planning a three-course feast, you’ll be needing a crowd-pleasing starter to set you...
Frittata recipes
Greek courgette and feta frittata
In this recipe, quintessential Greek ingredients – olive oil, courgettes, tomatoes and feta – make this frittata sing with delicious light,...
Vegan dinner recipes
Roasted vegetable and chickpea quinoa salad
Bring sun-kissed Greek flavours to your table with this vibrant vegan salad of roasted veg, chickpeas and quinoa. Depending on the...
Pie recipes
Venison, onion and red wine pie
A winter pie with real body; Gill Meller cooks the onions slowly until they collapse into a thick jam before...
Vegetarian comfort food recipes
Onion porridge with roasted onions and thyme
Somewhere between a creamy risotto and a bread sauce, Gill Meller’s onion porridge with thyme makes a decadent vegetarian starter...
Steak recipes
Steak diane with roast potatoes
A Friday night dinner like no other: turn your hand to making this classic steak diane, served with golden roast...
Fool recipes
Quick lemon and ginger fool
Satisfy your sweet tooth the quickest way possible with a delightfully simple lemon and ginger fool. Just throw a handful...
Thai curry recipes
Stir-fried Thai-style tat soi
Kay Plunkett-Hogge’s recipe for tat soi, a broad-leafed green vegetable, makes a quick-to-make side dish offering wonderful sweet and sour...
Best sausage casserole recipes
Duck and sausage cassoulet
The hearty stew from southwest France never goes out of fashion. Cooking it involves a bit of forward planning but...
Features
The best shop-bought pancake toppings for Pancake Day
How will you serve your pancakes this Shrove Tuesday? Extra-fluffy, crispy thin, sweet or savoury? The good news is that...
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