What to do with leftover walnuts

The addition of walnuts can take a dish to the next level and they pair easily with many different flavours.

What to do with leftover walnuts

Recipes using walnuts

How to use leftover walnuts

  • Rustic crumble. Whizz walnuts in a food processor with oats, plain flour, butter and brown sugar. Lay on a baking sheet lined with baking paper, then cook in a hot oven until crisp. Scatter over poached fruit and serve with yogurt.
  • Nutty loaf.  Add some chopped walnuts and pumpkin seeds to soda bread dough.

Sponsored content

Subscribe to our magazine

Subscribe to delicious. magazine for HALF PRICE

Subscribe

Join our newsletter

Packed with menu ideas, recipes, latest competitions and more...

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.