Alpine recipes

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Antonio Carluccio’s zuppa di cavolo Valpellinese

Alpine recipes

Antonio Carluccio’s zuppa di cavolo Valpellinese

Try Antonio Carluccio’s traditional Alpine recipe for cabbage soup with melting fontina cheese – simply made with cabbage, stock, stale...

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French onion soup with Gruyère toasts

Nourishing winter recipes

French onion soup with Gruyère toasts

This classic recipe for French onion soup is a winter warmer and the gruyère toasts top it off perfectly. And...

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Potato and ham rösti

Alpine recipes

Potato and ham rösti

Transform leftover ham into delicious röstis. Perfect for an easy post-Christmas lunch or dinner. Or, top with a poached or...

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