Alpine recipes
Alpine recipes are the ultimate in comfort food. Try one of our recipes including tartiflette, fondue and French onion soup with gruyère toasts – and bring those mountain memories flooding back.
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Alpine recipes
White chocolate bark with waffles and marshmallows
Our alpine white chocolate bark is topped with chestnuts and meringue alongside hot-choc-inspired marshmallows and stroopwafel crunch. Have you seen...
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15-minute meal recipes
Classic fondue
Classic fondue is the original sharing dish. Our gooey fondue is quick and easy to make, the only hard bit...
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Cabbage recipes
Golden sauerkraut
If you’re keen to try your hand at the ancient art of fermenting, creating a jar or two of sauerkraut...
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Vegetarian comfort food recipes
Vegetarian truffade
Truffade is a wintry dish from Auvergne in France traditionally made with the local cantal cheese, potato and bacon. Our...
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Alpine recipes
The ultimate Swiss cheese fondue
We challenged cookery assistant (and seasoned skier) Olivia to perfect her recipe for the ultimate fondue. Take it from us:...
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Alpine recipes
Fontina and cambozola on sourdough toasts with parma ham
This posh cheese on toast sees fontina, cambazola, parma ham, sweet roasted pears and crunchy hazelnuts atop sourdough. Serve as...
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Impressive recipes for a special occasion
Roast pork with smoked ham and gruyère stuffing
This stuffed roast pork with crunchy golden crackling and a rich smoked ham stuffing is perfect as a centrepiece for...
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Alpine recipes
Carbonade
A dish of salt beef cooked with onions, herbs, spices and lots of red wine. Serve this traditional Alpine recipe...
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Alpine recipes
Jam-filled Germknödel
A cross between a doughnut and a steamed bun, this jam filled germknödel recipe from Lizzie Kamenetzky is smothered in...
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Farcement
Bacon-lined potato, onions, lardons and prunes make this traditional Savoie recipe a very good reason to get off the piste...
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Alpine recipes
Austrian meat dumplings (fleisch knödel)
Lizzie Kamenetzky’s recipe for Austrian meat dumplings, or fleisch knödel, uses potato dough and breadcrumbs for a crunchy finish.
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Alpine recipes
Kaiserschmarrn
Kaiserschmarrn is an Alpine recipe that literally translates as ‘Emperor’s mess’: it’s a deep fluffy pancake full of boozy raisins....
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Alpine recipes
Parmesan and ricotta cheesecake
Lizzie Kamenetzky shares an Alpine inspired recipe from her latest book, Winter Cabin Cooking. If you haven’t tried savoury cheesecake...
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Swiss recipes
Potato, bacon and raclette skillet gratin
The epitome of comfort food, this hearty raclette cheese, potato and bacon number recipe warms the body and soul.
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Recipes that will make you excited for autumn
Tartiflette
This tartiflette recipe is a traditional dish from the French Alps. Salad and pickles are essential accompaniments, and charcuterie will...
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Alpine recipes
Savoyard cheese fondue
Fondue is the ultimate sharing meal: get your friends over and serve this Savoyard cheese fondue with charcuterie, cornichons and...
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