Flatbread recipes
Showing 33-43 of 43 recipes
Flatbreads
Garlic, anchovy and olive flatbreads
John Whaite Mediterranean garlic, anchovy flatbreads are the perfect start to dinner.
Flatbreads
Warm flatbreads with herb butter
Warm flatbreads, drizzled with a lemony herb butter and scattered with chilli flakes, are the perfect side for any Middle Eastern meal.
Flatbreads
Cumin seed flatbreads
Make these easy homemade flatbreads, flavoured with cumin seeds, and use them to serve with salads, soups, dips and curries.
Flatbreads
James Martin’s Lebanese lamb flatbread
Think pizza crossed with Middle-Eastern spices and you've got James Martin's irresistible lamb flatbread recipe, made with chilli and lots of fresh herbs.
Flatbreads
Honey-glazed shallot flatbreads
Make shallots the star of the show with this Middle-Eastern-inspired lunch recipe. The recipe has homemade flatbreads but you could use shop-bought breads.
Flatbreads
Sesame and onion seed flatbread
These sesame flatbreads are ideal for dipping in oil and dips. They are easy to make and make a great addition to a barbecue or alfresco spread.
Vegetarian Christmas canapés
Flatbread with red lentil pâté
Coriander flatbreads with a red lentil pâté is a fragrant but simple Moroccan-inspired dish, it is a perfect snack or starter.
Flatbreads
Dill and sea salt flatbreads
Our simple flatbread recipe can easily be adapted by adding herbs such as thyme, basil or coriander to the dough, or try toasted coriander or cumin seeds.
Sharing recipes to feed a crowd
Sesame yogurt dip with flatbreads
This delicious sesame yogurt dip recipe can be served as an easy lunch or as an appetiser - perfect for a barbecue.
Flatbreads
Crispy dukka flatbreads with herbed houmous
This simple north African-inspired recipe of dukka flatbreads, with a herby houmous, makes a scrummy starter, canape or side dish.
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